Starter

Pea and Mint Tart, pickled radishes, pea shoots and lemon dressing

The Main Event

Chicken Ballotine, dill cream sauce
herb olive and lemon crushed new potatoes, spring vegetables

or

Moroccan Roasted Vegetable Roulade, hung yoghurt zaatar, pomegranate and harissa dressing
herb olive and lemon crushed new potatoes and spring vegetables

Dessert

Salted Caramel Layered Dessert,
honeycomb, salted pretzel, caramel sauce and pickled rhubarb